How to safely handle & store raw pet food.

By following just a few safe food handling and storage best practices, you can avoid the risk of contamination or foodborne illnesses when handling raw food.

Step 1 • Keep all raw products frozen until you are ready to use them.

Step 2 • Thoroughly defrost in your refrigerator before serving.

Step 3 • Serve in a clean dish.

Step 4 • Store unused portions in a separate clean, air-tight container • do not cross-contaminate with storage meant for human food.

Step 5 • Keep refrigerated and use within 48 hours of opening.

Step 6 • Thoroughly wash your hands and any surfaces that came in contact with raw food once you have finished serving your pet’s meal.